FAQ
Frequently Asked Questions
Find answers about our products, export process, quality standards, and international shipping.
We export Fresh Seaweed, Golden and Purple Crispus, Gigartina Chamissoi (fresh, dehydrated, and golden grades), Frozen Seafood, Dehydrated Gracilaria, and Powdered seaweed products. Each product is available with customized packaging for food, dietary, and pharmaceutical applications.
We regularly export to the United States, Ireland, and multiple European markets. Our team manages door-to-door international shipping and full export documentation from our facility in Puente Piedra, Lima, Perú.
Yes. All export batches undergo SGS laboratory testing to ensure quality, safety, and compliance with international standards. Certificates are provided to support customs clearance and buyer quality requirements.
Our 5,000 square meter facility operates two manufacturing units with a monthly production capacity of 10–20 tons. Lean manufacturing and process automation allow us to fulfill large orders efficiently.
Yes. We provide customized packaging solutions including bulk export formats, private labeling, and retail-ready packaging tailored to your market and regulatory requirements.
You can request a quote through our contact form, the "Request Quote" button on any product page, via email at
Info@seaweednutritiousfood.com, or by calling
+51 972 049 759. Our team typically responds within 24–48 business hours.
Delivery times depend on destination, product type, and order volume. With our door-to-door logistics management, most shipments to the USA and Europe arrive within 2–4 weeks after production and export clearance. Contact us for a timeline specific to your order.
Sustainability is core to our operations. We follow responsible harvesting practices along Peru's coast and use lean manufacturing to minimize waste, supported by 27 years of specialized field experience in marine product production.
Still have questions? Contact our team or request a quote.
